Spiked Pumpkin Spiced Latte
We’re continuing to add Pumpkin Spice to everything because what not? There is nothing like enjoying an iced latte or some iced coffee during brunch, but that usually means you are giving up the booze. We decided to create this dreamy coffee cocktail so you’ll never have to make that choice again. Get ready for our brunch game-changer, the Spiked Pumpkin Spiced Latte. Happy Brunching!
Van Gogh Vanilla Vodka
While you can use any brand of vanilla vodka for this recipe, we used Van Gogh Vanilla Vodka. The brand is known globally for its smooth and authentic taste, has a wide palette of flavors, and has won numerous awards. This vodka is made by a third-generation Master Distiller, Tim Vos, whose childhood dream was to create a world-famous and celebrated spirit. We think he succeeded and we cannot wait to explore more flavors from Van Gogh in future recipes. You can learn more about Van Gogh Vodka by visiting their website.
Spiked Pumpkin Spice Latte
Equipment
- Cocktail Shaker with strainer
- Glass
Materials
- 2 oz. Vanilla Vodka We used Vanilla flavored Van Goah Vodka.
- 4 oz. Coffee Mixer or Iced Coffee We used Master Of Mixes Espresso Cocktail Mixer.
- 2 oz. Real Pumpkin Puree Infused Syrup
- 1 oz. Creamer or Half + Half We used Silk Sweet & Creamy Almond Milk Creamer.
Optional
- Whipped Cream
Instructions
- Add the vanilla vodka, coffee mixer, and real pumpkin puree into a shaker and shake until combined.
- Use a strainer and Pour over ice.
- Add the creamer over the top.
- Add Whipped Cream (Optional)
- Enjoy!
More mixed drink recipes to come in the near future, but in the meantime check out our Boo-zy Peanut Butter Whiskey Milkshake or the 12 Days of Spirits. CHEERS!
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