Karla Makholm is a Boston transplant living in San Diego. When she is not in the kitchen baking or cooking with beer, you can find her at a local coffee shop or craft brewery with a tasty drink in hand working on one of two startups. As a craft beer brewer and connoisseur, coffee lover, and baker/chef, she is always finding inspiration for her newest project. She also loves taking her dog to the beach, backpacking in the Sierras, and setting aside some quiet time for yoga, food photography, and a good book.